Food Safety
Genconn Biotech's Food Safety Laboratory is equipped with executive and innovative technology instruments, including high-resolution liquid chromatography mass spectrometry (QEplus), gas chromatography mass spectrometer (GCMSMS), ion chromatography (IC), inductively coupled plasma mass spectrometer (ICPMS), inductively coupled plasma spectrometer (ICPOES), with a compliant with the biosafety level 2 microbiological testing laboratory, which covers a range of chemical and biological testing items and provides a total solution of testing services.

Genconn Food Safety Testing Laboratory offer one-stop top-quality testing and consultancy services for industrial services. By providing professional, and comprehensive testing services, plus on-site inspection & audit, risk management, supply chain management and quality control from the very beginning, Genconn helps to keep updated information, and manage possible risks under limited resources.

  • β-Agonists
  • Tetracyclines
  • β-lactam antibiotics
  • Antibiotics and its Metabolite
  • Malachite Green and its Metabolite
  • Method for Multiresidue Analysis(2)

Commonly Tested Foods

Products that can be tested include raw meat, aquaculture products, dairy products, eggs and honey. Various types of processed animal products (e.g., sausage, surimi-based products and honey ice cream).


Performance of pesticide residue analyses

Commonly Tested Foods

fresh fruits and vegetables, dried fruits (including concentrates, powders etc.), fruit juices and concentrates, tea, coffee, cacao, baby food, cereals, rice, beverages, wine and spirits

  • Staphylococcus aureus
  • Salmonella Enterica
  • Escherichia coli(Coliforms)
  • Yeast
  • Vibrio parahaemolyticus
  • Bacillus cereus
  • Vibrio cholerae
  • Mold
  • Standard Plate Count(Aerobic Plate Count)

Commonly Tested Foods

milk, meat, egg products, raw foods (lettuce salad, raw meat, raw fish, water source, etc.), seafood and others

  • Arsenic
  • Lead
  • Cadmium
  • Mercury
  • Copper

Commonly Tested Foods

seafood, fish and vegetable oils, meat, baby food and infant formula, dairy products (milk, baby milk, cheese etc.), cereals, vegetables, fruit, wines and alcoholic beverages

  • Preservatives
  • Preservatives–Propionic Acid
  • Formaldehyde
  • Sulfur Dioxide
  • Nitrite
  • Hydrogen Peroxide

Commonly Tested Foods

processed foods, meat and fish products, bread and pastry, jam and juice products, foods in capsules and tables form

  • Aflatoxins
  • Ochratoxin A

Commonly Tested Foods

1. Aflatoxins : spices, oils, peanuts, corn, rice, sorghum, legumes, wheat, nuts, milk powder, grains and their products

2. Ochratoxin A : coffee, liquor, grape juice and rice and wheat products

  • Rapid screening for plasticizers
  • Rapid screening for pesticide residues
  • Melamine
  • Identification of unknown substances

Commonly Tested Foods

This platform can rapidly screen plastic products such as toys, food serving trays and containers, melamine-containing products, dairy products, fruits and vegetables, tea leaves and rice to identify hidden toxic substances.


Genconn Food Safety Testing Laboratory is accredited by TAF National Certification Foundation as a Certification Laboratory ISO/IEC 17025:2005 Certification Number: 3406 and by Taiwan Food and Drug Administration Number F112